Food and Beverage Team Member
Company: Six Flags New England
Location: Hartford
Posted on: April 6, 2026
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Job Description:
Overview: Hungry for a great job with filling experience? If you
love good food (who doesn’t?), you’ll crave being surrounded by the
flavors of Six Flags New England as part of our food and beverage
team. Whether you’re preparing, serving, or selling food for
restaurants, outdoor carts, or catered outings, you’ll enjoy
amazing perks and have fun both inside and outside the kitchen. Pay
Starting at: 16/17 Years of Age: $15.00/Hour or 18 and older:
$16.28/Hour Responsibilities: - Providing an enjoyable and friendly
experience to Six Flags guests - Preparing or closing food
locations based on location procedures - Addressing guest questions
and concerns - Greeting and interacting with guests as they come to
your location - Taking guests’ orders, offering suggestions and
upsells about different menu items - Feeding hungry guests promptly
and satisfy growling stomachs with fresh, made-to-order food -
Operating Point of Sale (POS) cash registers, processing
transactions and discounts - Preparing a wide variety of food items
from double bacon cheeseburgers and ice-cold soft drinks to
delectable funnel cake sundaes and more - Filling condiment
dispensers, wiping down tables, washing dishes, and keeping all
areas clean and safe for guests - Enforcing all Six Flags New
England policies - Assisting in other areas of the Food & Beverage
Department Performing other incidental and related duties as
required and assigned Qualifications: - Ability to work in an
environment as fast-paced as our coasters - Strong work ethic and
commitment to the Six Flags mantra - Friendly, outgoing personality
inviting guests to your station - Ability to work with a team to
relay food orders as needed - Positive attitude to make guests
excited about their meal - Have a passion for delicious food -
Sense of fun! - Must be 16 years or older - In foods you must be
able to stand, walk, stoop, bend, and reach throughout your shift -
Able to communicate effectively in the English language, including
the ability to read, speak, and understand the English language -
Must be able to work a flexible schedule, including weekends,
nights, and holidays
Keywords: Six Flags New England, Woonsocket , Food and Beverage Team Member, Hospitality & Tourism , Hartford, Rhode Island